The medium-bodied, more elegant 2016 Cabernet Sauvignon Oakville (86% Cabernet Sauvignon, 7% Petit Verdot, and the rest Merlot and Cabernet Franc) reveals a nuanced bouquet of black raspberries, red cassis, graphite, violets, and toasted spices. ... Aromas of spices and walnuts with dark-berry and currant character.
